Where Tradition Meets Taste
Indulge in timeless Moroccan dishes crafted with fresh, local ingredients. Experience dining at its finest in the heart of Fez’s old medina.
5-Star Average on Google Reviews
Authentic Moroccan Cuisine in Fez
Discover the heart of Moroccan gastronomy at Al Firdaous, nestled in the enchanting city of Fez. With a legacy rooted in tradition, our restaurant offers an unforgettable dining experience that celebrates the rich flavors and aromas of authentic Moroccan cuisine.
Authentic Culinary Art
Indulge in dishes made with the freshest local ingredients and recipes passed down through generations.
Historic Location
Nestled in the old medina, our restaurant offers a unique dining experience amidst Fez's rich cultural heritage.
Unforgettable Ambiance
Enjoy a serene setting featuring intricate Moroccan tiles, traditional lanterns, and a peaceful courtyard.
Authentic Flavors
Enjoy Moroccan dishes crafted with traditional recipes and rich spices.
Exceptional Service
Our friendly staff ensures every guest feels at home.
Fresh Ingredients
We use local, high-quality ingredients for every dish.
Prime Location
Located in the heart of Fez, easily accessible for all.
Unique Ambiance
Dine in a setting inspired by Fez's heritage and Moroccan design.
Tailored Experiences
Perfect for romantic dinners, family meals, or group celebrations.
Moroccan Menu
Varieties of Moroccan Salads
A delightful selection of fresh Moroccan salads, blending vibrant vegetables, traditional spices, and authentic flavors. A perfect start to your Moroccan dining experience.
Harira Fassi
A rich and hearty soup from Fez, made with lentils, chickpeas, tomatoes, and a blend of spices, served with dates and chebakia for an authentic taste.
Mixed Skewers
Tender and juicy skewers of marinated beef, chicken, and lamb, grilled to perfection and served with fresh vegetables and Moroccan bread.
Lamb Tagine with Vegetables
Slow-cooked lamb infused with aromatic Moroccan spices, served with a medley of fresh seasonal vegetables for a wholesome and flavorful dish.
Kefta Tagine with Eggs
Spiced meatballs simmered in a rich tomato sauce, topped with eggs and cooked to perfection in a traditional tagine.
Vegetarian Tagine
A flavorful and healthy tagine featuring fresh seasonal vegetables, gently simmered with aromatic Moroccan spices and olive oil.
Chicken Tagine with Lemons
Succulent chicken slow-cooked with preserved lemons, green olives, and a blend of Moroccan spices for a tangy and aromatic flavor.
Tfaya Tagine with Almonds
A sweet and savory lamb tagine topped with caramelized onions, raisins, and roasted almonds, delivering a rich and satisfying taste.
Pastilla of Fez
A signature Fez dish, combining shredded chicken or pigeon, almonds, and aromatic spices, wrapped in crispy phyllo pastry and dusted with powdered sugar.
Maghdour Kebab Tagine
A unique tagine with minced lamb kebabs simmered in a savory sauce of garlic, tomatoes, and spices, topped with soft poached eggs.
Chicken Couscous with Seven Vegetables
A classic Moroccan couscous dish with tender chicken, served with a colorful array of seven steamed vegetables and aromatic spices.
Beef Couscous with Seven Vegetables
A hearty Moroccan couscous featuring tender beef or lamb, paired with seven perfectly spiced steamed vegetables, served with a flavorful broth.
Jouhara (Milk Pastilla)
A traditional Moroccan dessert made with crispy pastry layers, sweetened milk, and orange blossom water, finished with cinnamon and powdered sugar.
Fruit Basket
A refreshing basket of seasonal fruits, beautifully presented and perfect for a light and healthy end to your meal.
Harira
Warm up with a comforting bowl of Harira, a classic Moroccan soup made with lentils, chickpeas, tomatoes, and a blend of spices, served with fresh bread.
Tagine
Served steaming hot in traditional clay pots. Choose from succulent lamb with prunes, chicken with preserved lemons and olives, or vegetarian options bursting with garden-fresh.
Pastilla
Delight in the unique balance of sweet and savory with our signature Pastilla – a flaky pastry stuffed with spiced chicken or seafood, almonds, and a touch of cinnamon.
Couscous
A Moroccan staple! Our Couscous Royale is a feast for the senses, featuring fluffy semolina grains topped with an array of seasonal vegetables, tender meats, and a flavorful broth.
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Common Questions
Yes, we highly recommend making a reservation, especially during weekends and peak seasons, to ensure a seamless dining experience. Reservations can be made through our website or by calling us directly.
Yes, there is nearby parking available for our guests. Our staff will be happy to assist you with directions or finding a suitable parking spot.
Yes, we offer a variety of vegetarian and vegan dishes that highlight the flavors of Moroccan cuisine. Our team is happy to make recommendations based on your preferences.
We specialize in authentic Moroccan cuisine, offering a wide range of traditional dishes such as tagines, couscous, pastillas, and more. Our menu combines the rich flavors of Moroccan spices with fresh, locally-sourced ingredients.